Byadgi Chilli Powder

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Byadgi chilli powder, also known as Byadgi mirch powder, originates from the town of Byadgi in the Haveri district of Karnataka, India. This prized variety boasts a rich history dating back centuries, known for its vibrant red color, mild heat, and unique flavor profile.

USAGE

• Color Maestro: Byadgi chilli powder is renowned for its ability to add a stunning, deep red color to dishes without overpowering them with heat. It enhances the visual appeal of curries, stews, dals, and even dips, making it a popular choice for South Indian cuisine.

• Flavor Enhancer: While mild in heat compared to other chillies, Byadgi powder offers a distinctive sweet and earthy flavor with a hint of smokiness. It complements various culinary creations without burning your taste buds.

• Sambar's Secret: Byadgi chilli powder plays a central role in authentic South Indian sambars, adding depth and complexity to this lentil stew. Its mild heat and unique flavor profile perfectly balance other ingredients for a delicious and comforting dish.

HEALTH BENEFITS

• Vitamin Boost: Byadgi chilli powder is a good source of vitamins A, C, and E, which are essential for healthy vision, immunity, and cell health.

• Potential Digestive Aid: Capsaicin, present in small amounts in Byadgi powder, may aid digestion by stimulating stomach acid production. However, research is ongoing regarding the specific benefits and potential side effects.

• Potential Anti-inflammatory Properties: Capsaicin may also have anti-inflammatory properties, but further research is needed to confirm its effectiveness for specific conditions.

SPICEGLOB: Your Partner in Authentic Indian Flavors

At SPICEGLOB, a leading Indian spice manufacturer and exporter, we are committed to providing you with the finest quality Byadgi chilli powder. We source our chillies directly from Karnataka, ensuring they are handpicked at peak ripeness and sun-dried to perfection.